EGGLESS,BUTTERLESS,MILKLESS CAKE

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Eggless,butterless,milkless Cake image

You can cook the ingredients one day and make cake the next,if you wish.Just refrigerate until ready to add soda & flour.When this cake is covered & allowed to store for a couple days,it becomes moist ad delicious.Your house will smell wonderful!

Provided by Chef 920429

Categories     Dessert

Time 1h40m

Yield 4-6 serving(s)

Number Of Ingredients 8

2 cups brown sugar
2 cups hot water
1 teaspoon salt
2 teaspoons cinnamon
4 tablespoons shortening
1 1/2 cups raisins
1/2 teaspoon clove
3 cups flour

Steps:

  • Place all in a saucepan and boil for 5 minutes.
  • Cool.
  • Add 2 teaspoons soda,dissolved in 1 tablespoons lukewarm water.
  • Add flour.
  • Bake 1 1/2 hours in loaf pan at 350*.

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