EGG AND HAM SANDWICH (ENGLAND)
Make and share this Egg and Ham Sandwich (England) recipe from Food.com.
Provided by Perfect Pixie
Categories Lunch/Snacks
Time 5m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Mash boiled eggs with a fork.
- Put butter in bowl, add eggs.
- Add curry powder and then mayonnaise a little at a time to get the right texture (which is creamy). Be careful not to make them dry.
- Cut crusts of bread, unless you particularly like crusts.
- Place 3 slices of ham on two of the pieces of bread.
- Spread egg mixture on top of the ham.
- Top with other slices and cut into 4 squares or 4 triangles or even into soldiers to entertain younger children.
Nutrition Facts : Calories 359, Fat 18.9, SaturatedFat 6, Cholesterol 383.4, Sodium 527.4, Carbohydrate 29.6, Fiber 1.2, Sugar 3.5, Protein 16.6
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