When it comes to snacks, presentation is everything. Here's what tomatoes stuffed with cream cheese and olives look like dressed up for Halloween.
Provided by My Food and Family
Categories Meal Recipes
Time 10m
Yield 12 servings
Number Of Ingredients 3
Steps:
- Cut tops off tomatoes; remove seeds and pulp, leaving shells intact.
- Fill each tomato with 1 tsp. cream cheese spread; top with 1 olive slice.
Nutrition Facts : Calories 35, Fat 2.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 70 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 1 g
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