EDAMAME WITH SHRIMP

EDAMAME WITH SHRIMP image

Number Of Ingredients 6

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1 1b bag frozen shelled edamame
2 lbs raw peeled shrimp thawed if frozen
1/4 cup olive oil
2 tbsp ground black pepper
1 tbsp salt (optional)
1 tsp smoked paprika

Steps:

Heat oven to 450. Line a rimmed baking sheet with foil Place edamame in a med bowl and microwave for 1-2 mins or just long enough to slightly thaw. Pour off any liquid that has accumulated in the bowl, then transfer the edamame to the prepared baking sheet. Add the shrimp to the baking sheet the drizzle the oil over them and the edamame. Sprinkle with salt, pepper and paprika. Use your hands to mix everything together, making certain the shrimp and edamame are well coated. Arrange in an even layer on the baking sheet. Roast for 5 minutes, then use a spatula to turn the shrimp. Roast for another 2-3 mins or until the shrimp are just pink and firm, Serve immediately.