EASY WELSH RAREBIT

Easy Welsh Rarebit image

This easy dish makes a great snack or appetizer. Serve over toasted white or rye bread.

Provided by JAMIEHECKLE

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Time 12m

Yield 4

Number Of Ingredients 5

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Ingredients

1 (10.75 ounce) can condensed Cheddar cheese soup
1 ¼ cups 2% low-fat milk
1 (12 ounce) can beer
1 tablespoon Worcestershire sauce
1 pinch cayenne pepper

Steps:

Pour the cheese soup and milk into a saucepan and warm over low heat, stirring to blend. Mix in the beer, Worcestershire sauce and cayenne pepper. Serve over toasted bread.

Nutrition Facts : Calories 170.6 calories, Carbohydrate 13.7 g, Cholesterol 23.4 mg, Fat 7.6 g, Fiber 0.6 g, Protein 6.1 g, SaturatedFat 4.9 g, Sodium 636.7 mg, Sugar 4.7 g