EASY VEGETABLE BATTER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Vegetable Batter image

Make and share this Easy Vegetable Batter recipe from Food.com.

Provided by gwynn

Categories     < 15 Mins

Time 12m

Yield 4 serving(s)

Number Of Ingredients 9

1/4 cup flour
1 teaspoon baking powder
3/4 cup cornstarch
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon sugar
1 egg, beaten
1/2 cup water
1 quart canola oil

Steps:

  • Sift ingredients together.
  • Add egg and water.
  • Beat until smooth.
  • Pour oil into a deep skillet and heat to medium heat.
  • Dip vegetables a few at a time into the batter.
  • Drop into heated oil and fry 2 to 3 minutes, turn one time.
  • Cook until brown.
  • Drain on paper towels.

Nutrition Facts : Calories 2068.3, Fat 219.3, SaturatedFat 15.9, Cholesterol 52.9, Sodium 401.9, Carbohydrate 28.9, Fiber 0.5, Sugar 0.6, Protein 2.5

There are no comments yet!