EASY TORTELLINI CHICKEN CACCIATORE

Easy Tortellini Chicken Cacciatore image

Ready cheese tortellini and marinara sauce make this streamlined version of chicken cacciatore a quick and easy 20-minute dish. More time to enjoy!

Provided by My Food and Family

Categories Home

Time 20m

Yield 4 servings

Number Of Ingredients 6

Ingredients

1 pkg. (9 oz.) refrigerated cheese tortellini, uncooked
2 Tbsp. olive oil
1/2 lb. boneless skinless chicken breasts, cut into thin strips
1 green pepper,cut into thin strps
2 cups CLASSICO Tomato and Basil Pasta Sauce
1 Tbsp. KRAFT Grated Parmesan Cheese

Steps:

Cook tortellini as directed on package, omitting salt.
Meanwhile, heat oil in large skillet on medium-high heat. Add chicken; cook and stir until lightly browned. Add peppers; cook and stir 1 to 2 min. or until peppers are crisp-tender and chicken is done. Stir in sauce; simmer on low heat 2 min. or until heated through, stirring occasionally.
Drain pasta. Add to chicken mixture; mix lightly. Sprinkle with cheese.

Nutrition Facts : Calories 400, Fat 16 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 860 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 24 g