EASY SWEET PICKLES
An easy way to make sweet pickles, bet you can't eat 1.This receipe was given to us by our friend Doyle.
Provided by EdandTheresa
Categories Vegetable
Time 10m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Drain juice from bottle and discard juice.
- Slice pickles into quarters and return to jar.
- Add sugar, vinegar,chopped onion and cinnamon stick to jar.
- Shake well, put in refrigerator for three days, shaking frequently.
Nutrition Facts : Calories 221.2, Fat 0.2, SaturatedFat 0.1, Sodium 1405.4, Carbohydrate 55.6, Fiber 1.4, Sugar 54.3, Protein 0.8
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