EASY SUGAR FREE COLESLAW

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Easy Sugar Free Coleslaw image

I love coleslaw and this one is so colourful. You can double the recipe if you wish.

Provided by Jo Zimny

Categories     Other Salads

Time 25m

Number Of Ingredients 10

FOR THE SALAD
1/2 large head savoy cabbage
1 large carrot, shredded
FOR THE DRESSING:
1/4-1/2 c xylitol
1/4 tsp sea salt
2 tsp dry mustard
1 Tbsp celery seed
1 c unfiltered apple cider vinegar
2/3 c grapeseed oil

Steps:

  • 1. Shred the carrots and cabbage and put into a medium size bowl.
  • 2. Combine the other ingredients in a small sauce pan and warm until the Xylitol is dissolved.
  • 3. Cool the dressing
  • 4. Pour "some" of the dressing on the cabbage/carrot mixture and stir making sure it's all coated
  • 5. If you have left over dressing you can freeze it.
  • 6. Enjoy!

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