EASY SPAGHETTI MARINARA

Easy Spaghetti Marinara image

Make and share this Easy Spaghetti Marinara recipe from Food.com.

Provided by MizzNezz

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

8 ounces spaghetti
3 cloves garlic, sliced
2 tablespoons olive oil
3 tablespoons minced fresh parsley
1/4 minced onion
1 (28 ounce) can tomatoes, undrained
2 bay leaves
1 teaspoon salt
1/4 teaspoon pepper
1 tablespoon chopped fresh basil

Steps:

Cook spaghetti according to box directions, drain well.
Meanwhile, in lg saucepan, over med heat, saute garlic in oil for 2 minutes.
Add parsley, onion, tomatoes, bay leaves, salt and pepper.
Bring to a boil.
Reduce heat, cover and simmer 15 minutes.
Add basil, serve over spaghetti.

Nutrition Facts : Calories 314.9, Fat 8.1, SaturatedFat 1.2, Sodium 597.2, Carbohydrate 52, Fiber 4.5, Sugar 7.1, Protein 9.5

*** Explore more Easy Spaghetti Marinara Recipes »

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