EASY SNOWBALLS

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Easy Snowballs image

The old-fashioned snowball-shaped shortbread cookie.

Provided by Christy

Categories     Desserts     Cookies

Time 20m

Yield 84

Number Of Ingredients 5

1 pound unsalted butter, softened
1 cup confectioners' sugar
4 ½ cups all-purpose flour
1 cup finely chopped walnuts, or more to taste
½ cup confectioners' sugar, or as needed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Beat butter and 1 cup confectioners' sugar together in a bowl until light and fluffy. Stir in flour and walnuts until dough is just-combined. Roll dough into 1-inch balls and place 2-inches apart on a baking sheet.
  • Bake in the preheated oven until lightly browned on the bottom, about 10 minutes.
  • Pour 1/2 cup confectioners' sugar in a shallow bowl. Roll hot cookies in confectioners' sugar to coat; cool cookies completely and roll again in confectioners' sugar to coat.

Nutrition Facts : Calories 81.2 calories, Carbohydrate 7.5 g, Cholesterol 11.6 mg, Fat 5.4 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 2.9 g, Sodium 0.8 mg, Sugar 2.3 g

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