EASY SMOKED LUNCH MEAT
Make and share this Easy Smoked Lunch Meat recipe from Food.com.
Provided by lost_soul
Categories Lunch/Snacks
Time 1h2m
Yield 4 serving(s)
Number Of Ingredients 2
Steps:
- Place lunch meats in freezer until frozen solid.
- Take frozen meats and place on BBQ or Smoker as far away from heat source as possible.
- When the meat has fully defrosted it is ready to remove from smoker.
- Place meat in heavy ziplock bag or tupperware type container.
Nutrition Facts : Calories 648.6, Fat 57.1, SaturatedFat 23.8, Cholesterol 144, Sodium 2517.4, Carbohydrate 6.7, Sugar 1.7, Protein 25.9
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