EASY SALMON ACQUA PAZZA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Salmon Acqua Pazza image

Microwave salmon fillets for 6 minutes. That's all!

Provided by Saori

Categories     Italian Recipes

Time 16m

Yield 4

Number Of Ingredients 8

1 pound salmon fillets, skin removed
½ white onion, thinly sliced
½ tomato, diced
1 tablespoon garlic powder, or to taste
1 tablespoon onion powder, or to taste
2 tablespoons white wine
2 tablespoons extra-virgin olive oil
sea salt and fresh black pepper to taste

Steps:

  • Place the salmon fillets in an 8x8-inch microwave-safe baking dish, and place the onion and tomato on the fillets. Sprinkle with garlic powder and onion powder, drizzle with white wine and olive oil, and wrap the dish with plastic wrap.
  • Microwave on High power setting until the salmon is opaque, about 6 minutes. Carefully peel off the plastic wrap to avoid steam, and season with salt and pepper to taste.

Nutrition Facts : Calories 270.3 calories, Carbohydrate 4.9 g, Cholesterol 55.8 mg, Fat 17.8 g, Fiber 0.7 g, Protein 20.4 g, SaturatedFat 3.2 g, Sodium 57.1 mg, Sugar 2.1 g

There are no comments yet!