EASY RAVIOLI BAKE

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Easy Ravioli Bake image

With layers of spaghetti sauce, ravioli and cheese, this baked casserole will look like lasagna, but it's so much easier.

Provided by My Food and Family

Categories     Recipes

Time 30m

Yield 4 servings

Number Of Ingredients 5

1 pkg. (9 oz.) refrigerated meat ravioli
1/4 cup chopped fresh basil
2 cups CLASSICO Tomato and Basil Pasta Sauce, heated
1 cup KRAFT Shredded Italian* Five Cheese Blend
1/4 cup KRAFT Shredded Parmesan Cheese

Steps:

  • Heat oven to 375°F.
  • Cook pasta as directed on package, omitting salt. Drain pasta.
  • Stir basil into pasta sauce. Layer 1/3 of the sauce and 1/2 of the pasta in 8-inch round baking dish; repeat layers. Top with remaining sauce; sprinkle with cheeses.
  • Bake 20 min. or until heated through.

Nutrition Facts : Calories 300, Fat 12 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 35 mg, Sodium 1010 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 14 g

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