EASY RASTA PASTA RECIPE [+VIDEO] ???????? | MASALA HERB
Easy Rasta Pasta Recipe, with fresh ingredients and coconut milk for the rasta pasta sauce ready within 20 minutes. Hot spiced jerk chicken pasta for some vibrant flavorful dinner vibes. You can use plain chicken too for this rasta pasta recipe. What is rasta pasta, how to make rasta pasta with video?
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Start by preparing your produce first and cutting (or shredding) your chicken into strips. Quarter your onion and cut into slices, chop your garlic, cut your bell pepper into bite-size strips. If you use boneless raw chicken cut into bite-sized strips, if you use rotisserie leftover jerk chicken, then shredded the meat into smaller bite-sized pieces.
- Cook your Pasta according to packet instructions firm.
- While the pasta is cooking prepare the sauce.
- For the sauce, heat up a skillet saucepan and add the olive oil and onion. Stir fry the onion translucent and continue to add in the chopped garlic and chicken. Let the chicken simmer for 2-3 minutes on both sides.
- Next add the Jerk seasoning and stir fry the whole content for a minute and then add the cut Bell Pepper and stir fry for a minute as well.
- Then pour in the coconut milk and mix the whole content. Let cook for 5 minutes so that the sauce reduces a bit and gets in shape. Season with salt if needed.
- Mix the cooked pasta int the rasta pasta sauce and serve hot.
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