EASY RAMP PESTO

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Easy Ramp Pesto image

When ramps are in reason, try making this tasty, easy ramp pesto. Tastes great with pasta or on bread.

Provided by Marianne

Categories     Main Dish Recipes     Pasta     Pesto Pasta Recipes

Time 10m

Yield 12

Number Of Ingredients 6

1 ¼ cups ramps leaves, rinsed and dried
2 tablespoons pine nuts
1 clove garlic, peeled and chopped
10 tablespoons extra-virgin olive oil
1 ¼ cups finely grated Parmesan cheese
salt to taste

Steps:

  • Combine ramp leaves, pine nuts, and garlic in a food processor. Process until finely chopped. With the food processor running, add olive oil and process everything until smooth. Transfer mixture to a bowl and mix in grated Parmesan cheese. Season with salt to taste.

Nutrition Facts : Calories 151.3 calories, Carbohydrate 1.9 g, Cholesterol 7.3 mg, Fat 14.4 g, Fiber 0.2 g, Protein 3.7 g, SaturatedFat 3.1 g, Sodium 129.4 mg, Sugar 0.5 g

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