EASY PORK EGG ROLLS
You can make this with Ground Turkey, Shrimp, sausage.
Provided by Mary May
Categories Other Appetizers
Time 40m
Number Of Ingredients 10
Steps:
- 1. brown ground pork, drain. add chopped onion and fry together stirring frequently until onions are transparent. add cole slaw mix and mix well, lower heat and cover for 10 min. (let it steam) uncover, stir then add soy sauce incorporating well.add garlic, salt and pepper to taste. Put aside.let cool.
- 2. mix cornstarch with water. wrap in egg rollwrappers. seal with water. fry in hot oil until light brown, Drain. (be careful, they brown quickly)
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