EASY PIZZA DOUGH
I decided to make pizza and this dough recipe was easy and tasted great, handled like a dream during rolling. Makes enough for one 10-12 in thick crust or 2-10 inch thin crust pizza Pictures are my own
Provided by Gail Herbest
Categories Pizza
Time 2h30m
Number Of Ingredients 6
Steps:
- 1. Mix yeast and warm water let sit 10 minutes
- 2. Mix flour, salt, and garlic powder
- 3. add flour mixture to proofed yeast mixture
- 4. Knead 10 minutes or until smooth coat with olive oil
- 5. place in a bowl that has been oiled with olive oil
- 6. Let rise for 1-1 1/2 hours, punch down and roll out dough place on pizza pan add your favorite sauce and toppings, bake at 400 degrees 30 minutes or until edges are golden brown and cheese has melted.
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