EASY PIGS IN A BLANKET
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F.
- On a flat surface, flatten out each biscuit, shaping it into more of a square shape than a circle.
- With a pizza cutter, cut each biscuit into thirds.
- Place one hot dog piece at the end of a strip of dough, centered so that the ends of the hot dog hang outside the edges of dough.
- Roll downwards until all the dough is fully wrapped around the dog.
- Transfer the wrapped hot dog onto your prepared baking sheet.
- Repeat until all hot dogs are wrapped.
- Place into oven and bake until golden brown, about 10-12 minutes.
- Serve with ketchup, mustard, relish and all your favorite hot dog toppings.
Nutrition Facts : Servingsize 1 serving, Calories 273 kcal, Fat 7 g, SaturatedFat 3 g, Cholesterol 0 mg, Sodium 2128 mg, Carbohydrate 52 g, Sugar 31 g, Protein 6 mg
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