EASY PIE CRUST

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Easy Pie Crust image

Make and share this Easy Pie Crust recipe from Food.com.

Provided by Toyo5264

Categories     Pie

Time 30m

Yield 2 crusts

Number Of Ingredients 5

1 1/2 cups flour
2/3 cup shortening
1/4 teaspoon salt
1/2 cup flour
1/2 cup water

Steps:

  • With pastry cutter, cut first three ingredents until fine and crumbly.
  • In seperate bowl make paste with 1/2 cup flour and water.
  • Mix paste in with flour & shortening mixture.
  • Seperate in half.
  • Let stand for 15 minutes.
  • Roll out, I usually roll out between plastic wrap.
  • Fill with favorate filling.

Nutrition Facts : Calories 1059.4, Fat 69.6, SaturatedFat 17.3, Sodium 295, Carbohydrate 95.4, Fiber 3.4, Sugar 0.3, Protein 12.9

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    #15-minutes-or-less     #time-to-make     #course     #preparation     #pies-and-tarts     #desserts     #easy     #pies     #crusts-pastry-dough-2     #dietary     #number-of-servings

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