EASY PEASY TUNA MACARONI CASSEROLE

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Easy Peasy Tuna Macaroni Casserole image

This is an easy tuna casserole to make. My kids and husband love it. I found a low-fat version of this on the Weight Watchers Boards and tweaked it to full-fat version.

Provided by cheesygiraffe

Categories     One Dish Meal

Time 35m

Yield 8 serving(s)

Number Of Ingredients 7

8 ounces macaroni
1 (6 ounce) can tuna in water, drained
1 (10 1/2 ounce) can cream of mushroom soup
1/2 cup milk
1 (15 ounce) can peas, drained
1/2 cup mozzarella cheese, shredded
1/2 cup cheddar cheese, shredded

Steps:

  • Preheat oven to 350. Spray 8x12 pan.
  • Boil macaroni according to package directions. Drain water from it.
  • Mix all the ingredients together, reserving a small amount of cheese.
  • Spread mixture into pan and sprinkle with remaining cheese.
  • Bake 20-25 minutes until hot and bubbly.

Nutrition Facts : Calories 269.8, Fat 7.9, SaturatedFat 3.5, Cholesterol 24.4, Sodium 422.6, Carbohydrate 33, Fiber 3.8, Sugar 4.3, Protein 16.2

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