EASY PEASY CHICKEN CURRY

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Make and share this Easy Peasy Chicken Curry recipe from Food.com.

Provided by Azura

Categories     Curries

Time 35m

Yield 3-4 serving(s)

Number Of Ingredients 12

300 g chicken breasts
2 medium onions, chopped
3 garlic cloves, chopped
1 inch gingerroot
1 red capsicum
1 carrot (optional)
100 g tomato ketchup
3 tablespoons soya sauce
2 tablespoons honey
2 tablespoons curry powder
1 teaspoon five-spice powder
salt and pepper

Steps:

  • Heat oil and fry the chicken until golden brown.
  • Add onions, garlic, ginger, capsicum, carrot and cook for 5 minutes.
  • Add in tomato ketchup, soya sauce, honey, curry powder and 5 spice powder. Stir occasionally and cook it for 10-15 minutes.
  • Add salt and pepper to taste.
  • Your easy peasy chicken curry is ready!

Nutrition Facts : Calories 316.9, Fat 10.2, SaturatedFat 2.8, Cholesterol 64, Sodium 1446.1, Carbohydrate 34.1, Fiber 3.5, Sugar 24.3, Protein 25.1

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