EASY PEANUT BUTTER-CANDY BAR PIE

Easy Peanut Butter-Candy Bar Pie image

Made with instant pudding, peanut butter and a finely chopped candy bar, this easy pie looks like it could be the centerpiece of a bakery window!

Provided by My Food and Family

Categories Home

Time 15m

Yield 8 servings

Number Of Ingredients 7

Ingredients

1-3/4 cups cold milk
1/4 cup creamy peanut butter
2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1 chocolate-coated caramel-peanut nougat bar (2.07 oz.), finely chopped
1 chocolate cookie crumb crust (6 oz.)
2 Tbsp. caramel ice cream topping

Steps:

Add milk gradually to peanut butter in large bowl, stirring constantly with whisk until blended. Add pudding mixes; beat 2 min. (Pudding will be thick.) Stir in half the COOL WHIP and chopped candy.
Pour into crust.
Top with remaining COOL WHIP; drizzle with caramel topping.

Nutrition Facts : Calories 390, Fat 18 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 5 mg, Sodium 570 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g