An easy way to serve a hearty, warm breakfast to your family, even on a weekday! I found this recipe in a pamplet I received in the mail from Krogers.
Provided by Kim D.
Categories Breakfast
Time 7h10m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Coat the inside of your crockpot or slow cooker with non-stick cooking spray.
- Combine all the ingredients in your crockpot and mix well.
- Cover with lid and set to "low" overnight, about 7-8 hours.
- Before serving, stir well and scoop into individual bowls.
- Be careful to not overcook, otherwise it might be gooey.
Nutrition Facts : Calories 400, Fat 18.3, SaturatedFat 5.7, Cholesterol 24.7, Sodium 234.4, Carbohydrate 53.5, Fiber 4.5, Sugar 27.9, Protein 10.2
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