EASY MOCHA CREAM SHORTCAKES

Easy Mocha Cream Shortcakes image

First, they'll think you bought these mocha cream shortcakes at a pastry shop. Then, they'll refuse to believe how easy they were to make.

Provided by My Food and Family

Categories Home

Time 15m

Yield 8 servings

Number Of Ingredients 6

Ingredients

1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1/4 cup MAXWELL HOUSE INTERNATIONAL French Vanilla
1 cup cold milk
2 cups thawed COOL WHIP Extra Creamy Whipped Topping
2 pkg. (3 oz. each) soft ladyfingers, split into 3-finger segments
1/2 cup chocolate syrup

Steps:

Beat pudding mix, flavored instant coffee and milk in medium bowl with whisk 2 min. Stir in COOL WHIP.
Split each ladyfinger segment horizontally in half. Place bottom half of 1 ladyfinger segment, cut side up, on each of 8 dessert plates; top with pudding mixture. Cover with tops of ladyfinger segments, cut sides down.
Drizzle with chocolate syrup just before serving.

Nutrition Facts : Calories 270, Fat 8 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 50 mg, Sodium 280 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 4 g