EASY MOCHA COFFEE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Mocha Coffee image

I tried this on a whim, and found out that it tasted good. It works with Hershey's Caramel Syrup as well.

Provided by Heather Adler @PhoenixCat2

Categories     Chocolate

Number Of Ingredients 4

1 packet - splenda
to taste - coffee-mate original
1 teaspoon(s) taster's choice instant coffee
to taste - hershey's chocolate syrup

Steps:

  • Put Splenda in the bottom of your coffee mug.
  • Add the Coffee-Mate creamer.
  • Add the Taster's Choice instant coffee.
  • Pour almost boiling water over the top of the first three ingredients and stir.
  • Add the Hershey's Syrup to the coffee. Stir and enjoy!

There are no comments yet!