Make and share this Easy Light Banana Muffins recipe from Food.com.
Provided by supersweetie_55
Categories Breakfast
Time 55m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Pre-heat to 350°F.
- Grease 12 muffin cups
- Stir all dry ingredients together
- Mash banana until there are no lumps.
- Combine banana and milk together and mix into dry ingredients. Add margarine and egg whites. Stir together until just combine (don't over mix, Will result in tough unpleasant muffins).
- Fill muffin tins 1/3 of the way full.
- Bake for 35 minutes or until inserted tooth pick comes out clean. :).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #preparation #occasion #breakfast #lunch #snacks #easy #beginner-cook #inexpensive #brunch
You'll also love