EASY KEY LIME PIE

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Make and share this Easy Key Lime Pie recipe from Food.com.

Provided by Margo59

Categories     Pie

Time 10m

Yield 1 pie, 6-8 serving(s)

Number Of Ingredients 5

1 (8 ounce) cream cheese, softened
1/3 cup sugar
4 tablespoons key lime juice
1 (8 ounce) Cool Whip, thawed
1 prepared graham cracker pie crust

Steps:

  • Beat cream cheese, sugar and lime juice until fluffy.
  • Fold in 6 oz of the thawed Cool Whip.
  • Pour into prepared graham cracker crust.
  • Top with remaining Cool Whip.
  • Cover and refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 470.4, Fat 31.5, SaturatedFat 18.4, Cholesterol 41.6, Sodium 321.4, Carbohydrate 44.5, Fiber 0.6, Sugar 33.5, Protein 4.8

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