TEA SANDWICHES

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TEA SANDWICHES image

Categories     Tea     No-Cook

Yield 12-15 people

Number Of Ingredients 2

Making Sandwiches Ahead of Time:
If you need to make tea sandwiches in advance and need to keep them from drying out, cover them loosely with a sheet of wax paper and then place a damp kitchen towel over the wax paper (never place a damp towel directly on top of the bread because the sandwiches will become soggy). Refrigerate. When ready to serve, remove from refrigerator. Uncover sandwiches just before serving.

Steps:

  • Bread slices should be lightly buttered not matter what the filling. Use unsalted butter at room temperature before spreading. Sandwiches will not become limp and soggy as readily if you spread the butter to the edge of the bread.

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