EASY ITALIAN HAMBURGERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Italian Hamburgers image

For a super supper, try these well-seasoned burgers that take minutes to prepare but leave the impression that I've spent time cooking," says Ronda Lawson of Dublin, California.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 2 servings.

Number Of Ingredients 12

2 tablespoons dry bread crumbs
2 tablespoons finely chopped onion
2 tablespoons finely chopped green pepper
1 small garlic clove, minced
1/4 teaspoon dried oregano
1/8 teaspoon salt
1/8 teaspoon pepper
1/3 pound lean ground beef
2 tablespoons grated Parmesan cheese, divided
1 can (8 ounces) tomato sauce
1/2 teaspoon Italian seasoning
Hot cooked spaghetti, optional

Steps:

  • In a small bowl, combine the first seven ingredients. Crumble beef and sprinkle 1 tablespoon Parmesan cheese over mixture; mix well. Shape into two patties., In a large skillet, cook patties for 2 minutes on each side or until lightly browned. Combine the tomato sauce and Italian seasoning; pour over patties. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until meat is no longer pink. Sprinkle with remaining cheese. Serve patties and sauce over spaghetti if desired.

Nutrition Facts :

There are no comments yet!