EASY ICE CREAM CAKE

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Easy Ice Cream Cake image

I love this recipe because it is so easy. You can make it in about minutes and people think you worked so hard.

Provided by gatammymichelle

Categories     Frozen Desserts

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 4

12 small ice cream sandwiches (miniature)
1 (8 ounce) container Cool Whip
butterscotch syrup (use 2-3) or milky way syrup (use 2-3)
pecans or walnuts

Steps:

  • Layer the ice cream sandwiches on the bottom of a pan.
  • On top of the sandwiches, cover with cool whip.
  • Next, swirl the syrups over the cool whip.
  • Last, add nuts and if desired add candies ( like m and m's.
  • Put in freezer overnight. When ready to serve, cut in squares.

Nutrition Facts : Calories 72.1, Fat 5.7, SaturatedFat 4.9, Sodium 5.7, Carbohydrate 5.2, Sugar 5.2, Protein 0.3

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