EASY HONEY MUSTARD CARROTS RECIPE
Wonderful color and flavor make fresh carrots a standout side dish. Trisha Kruse - Eagle, Idaho
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- Place 1 in. of water in a large saucepan; add carrots. Bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until crisp-tender. Drain and set aside.
- In a small saucepan, combine the remaining ingredients. Bring to a boil; cook and stir for 2-3 minutes or until slightly thickened. Pour over carrots; heat through.
- Yield: 10 servings.
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