EASY HEAVENLY HALIBUT

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Make and share this Easy Heavenly Halibut recipe from Food.com.

Provided by Miss Diggy

Categories     Halibut

Time 35m

Yield 6 serving(s)

Number Of Ingredients 5

2 lbs halibut steaks (1 inch thick)
2 tablespoons lemon juice
1/2 cup grated sharp cheddar cheese
1 cup low-fat sour cream
1/2 cup sliced green onion

Steps:

  • Prepare fish (rinse and pat dry) and put in a single layer in a 9x13 inch baking dish.
  • In a bowl combine everything else except for cheese and then spread evenly over fish.
  • Bake at 425°F for 20-25 minutes, or until opaque, and then sprinkle cheese on top and bake for an additional 2 minutes, or until cheese has melted.

Nutrition Facts : Calories 263.1, Fat 11.4, SaturatedFat 5.5, Cholesterol 74.1, Sodium 158.2, Carbohydrate 2.9, Fiber 0.2, Sugar 0.4, Protein 35.2

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