A quick, easy and healthier version of my favorite meal! This recipe calls for a minimum of ingredients and tastes awesome. Serve over wide egg noodles or bow-ties.
Provided by Hoagsmokler
Categories Meat
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook chuck, onions and mushrooms in large skillet until meat is browned and done.
- Return to skillet and add next 4 ingredients. Simmer for about 5 minutes, stirring very occasionally. Stir in Sherry, if desired.
- Serve over hot noodles of your choice.
Nutrition Facts : Calories 306.6, Fat 12.6, SaturatedFat 5.1, Cholesterol 81.4, Sodium 753.9, Carbohydrate 18.6, Fiber 1.5, Sugar 6.9, Protein 29.8
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