EASY GINGER SNAPS

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Make and share this Easy Ginger Snaps recipe from Food.com.

Provided by ajrjade08

Categories     Dessert

Time 25m

Yield 1-14 serving(s)

Number Of Ingredients 7

2 cups sugar
1 cup ginger
2 eggs
2 tablespoons butter
1 cup flour
3 teaspoons chopped coconuts
1 teaspoon vanilla

Steps:

  • mix eggs,sugar,vanilla,butter,chopped nuts till creamy.
  • then add ginger and flour slowly.
  • should thicken.
  • set oven to 350
  • spoon full it on a tray.
  • press down a little.
  • should be in 10 mins.
  • or till golden brown.
  • let sit for 4 mins.
  • then eat.

Nutrition Facts : Calories 2683, Fat 41, SaturatedFat 21, Cholesterol 484.1, Sodium 335.1, Carbohydrate 558.5, Fiber 14.6, Sugar 404.5, Protein 33.8

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