EASY FRUIT CAKE

Easy Fruit Cake image

Give them a fruit cake recipe they'll enjoy with our Easy Fruit Cake made with pecans and mixed dried fruit! Use yellow or chocolate cake mix to make this fruit cake recipe with only 15 minutes of prep time.

Provided by My Food and Family

Categories Dairy

Time 4h

Yield 24 servings

Number Of Ingredients 9

Ingredients

4 eggs
1 pkg. (2-layer size) yellow cake mix
1 cup applesauce
4 cups mixed dried fruit, chopped
1/4 cup flour
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup butter, softened
1 cup powdered sugar
1/4 cup chopped pecans

Steps:

Heat oven to 275ºF.
Mix eggs, cake mix and applesauce in large bowl until blended. Combine fruit and flour; stir into cake mixture. Pour into 2 (9x5-inch) loaf pans sprayed with cooking spray.
Bake 1 hour 45 min. or until toothpick inserted in centers comes out clean. Cool completely in pans on wire rack. Remove cakes from pans.
Beat cream cheese, butter and sugar in bowl with mixer until blended. Spread over tops of loaves. Sprinkle with nuts.

Nutrition Facts : Calories 220, Fat 7 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 50 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 3 g