EASY FRIED RICE WITH VEGGIES
Make and share this Easy Fried Rice With Veggies recipe from Food.com.
Provided by tbean1
Categories White Rice
Time 22m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Heat wok over medium heat, add oil swirl to coat pan.
- Add veggies, cook stir often for 1-2 minutes.
- Add rice, cook for 10 minutes, stir often until rice is light brown.
- Add soy sauce, stir to coat rice. Serve warm.
Nutrition Facts : Calories 276.3, Fat 10.4, SaturatedFat 1.8, Sodium 502.7, Carbohydrate 40.4, Fiber 0.5, Sugar 0.1, Protein 4.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #5-ingredients-or-less #main-dish #rice #asian #easy #beginner-cook #vegan #vegetarian #dietary #inexpensive #pasta-rice-and-grains #white-rice
You'll also love
