EASY FRENCH ONION FONDUE--3 INGREDIENTS!
For only three ingredients, this is a tasty fondue. It's easy and tastes great over potatoes or even pasta. From Taste of Home--Simple and Delicious
Provided by pamela t.
Categories < 15 Mins
Time 15m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- In large saucepan, combine soup and dip.
- Add cheese, stirring over medium heat until cheese melts.
- Keep warm.
- Serve with cubes of French bread or asssorted veggies.
Nutrition Facts : Calories 160, Fat 12.5, SaturatedFat 7.9, Cholesterol 38.4, Sodium 460.1, Carbohydrate 3.5, Fiber 0.3, Sugar 0.4, Protein 8.6
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