EASY EGG NOODLES
Categories Bread Egg Cocktail Party Quick & Easy Low/No Sugar Dinner Boil
Yield people
Number Of Ingredients 3
Steps:
- 1. On a clean, hard surface, create a well using the flour. 2. Add the salt in the well along with the eggs. 3. Knead all ingredients together for about 5 minutes or until mixture is a smooth doughy texture. Feel free to add a small amount of water or flour to the dough while kneading to get the correct consistency. 4. Let sit for 15 minutes while it rises. 5. On a floured surface, roll out the dough to the thickness you want, but keep in mind that thicker pasta will take longer to cook. I would personally recommend 1/8 or 1/4 inch thickness. 6. Using a knife or pizza cutter, begin cutting the dough into the pasta you want. 7. Cook pasta in a pot of boiling water until al dente.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #lunch #pasta #easy #comfort-food #pasta-rice-and-grains #taste-mood
You'll also love