EASY DAL
Make and share this Easy Dal recipe from Food.com.
Provided by Walla Walla Sweetie
Categories Lunch/Snacks
Time 35m
Yield 3 serving(s)
Number Of Ingredients 8
Steps:
- Put lentils, the 3 cups of water, and 1/2 the onion in a sauce pan on medium heat.
- In a small frying pan, combine the other half of the onion, and the rest of the ingredients except the avocado and carrot. Cook until onion is soft.
- Add the contents of the frying pan to the sauce pan containing the lentils and water.
- Cook until the lentils are soft (about 20 minutes longer).
- Grate the carrot and slice the avocado to use as a topping.
- Serve with naan or pita for a complete meal.
Nutrition Facts : Calories 327.6, Fat 23.7, SaturatedFat 3.4, Sodium 29.1, Carbohydrate 24.7, Fiber 10.9, Sugar 4.2, Protein 8
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