GERMAN BAKED EGGS

facebook share image   twitter share image   pinterest share image   E-Mail share image



German Baked Eggs image

Provided by My Food and Family

Categories     Recipes

Time 1h

Number Of Ingredients 6

1 dozen eggs
1 pound Monterey Jack cheese, grated
2 cups cottage cheese
1/4 cup flour
1 tsp baking powder
1/4 cup margarine, melted

Steps:

  • Mix ingredients in a large bowl
  • Pour into greased 9x13 pan.
  • Bake at 350°F for 35-40 min until eggs are set and top is light brown.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

There are no comments yet!