EASY COUNTRY GRAVY

Easy Country Gravy image

Make and share this Easy Country Gravy recipe from Food.com.

Provided by Kittencalrecipezazz

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

1/2 cup vegetable oil
3/4 cup flour
1 teaspoon seasoning salt or 1 teaspoon salt
black pepper (lots black pepper!)
4 cups half-and-half cream or 4 cups 18% table cream

Steps:

Heat oil in a large skillet over medium heat; whisk in the flour, salt and pepper until smooth.
Cook and stir over medium heat until browned (about 10 minutes, the mixture MUST be browned!).
Gradually whisk in milk or cream; cook/whisk until smooth and thickened (no lumps must remain).
If the gravy becomes too thick add in a litle more milk and whisk until smooth and heated.

*** Explore more Easy Country Gravy Recipes »

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