EASY COCONUT RICE AND BLACK-EYED PEAS
Inspired by the Caribbean, this recipe uses coconut milk to add flavor to beans and rice. Add a little zing to a healthy brown rice!
Provided by ESTILOSA
Categories Side Dish Rice Side Dish Recipes
Time 45m
Yield 5
Number Of Ingredients 4
Steps:
- In a saucepan, combine the coconut milk, water and black-eyed peas. Stir in rice. Bring to a boil, cover and reduce heat to low. Simmer until rice has absorbed all of the liquid, about 40 minutes.
Nutrition Facts : Calories 248.9 calories, Carbohydrate 41.4 g, Fat 6.3 g, Fiber 4.4 g, Protein 7.4 g, SaturatedFat 4.6 g, Sodium 266.8 mg, Sugar 0.3 g
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