EASY CHOCOLATE AND ORANGE SOUFFLé

Easy Chocolate and Orange Soufflé image

Provided by dicentra

Categories Dessert

Time 45m

Yield 4 serving(s)

Number Of Ingredients 8

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1/2 cup semolina
1/2 cup brown sugar
2 1/2 cups milk
1 orange, rind
6 tablespoons orange juice
3 eggs, separated
2 1/2 ounces plain chocolate, grated
powdered sugar (to garnish)

Steps:

Preheat oven to 400.
Butter a shallow 7 ½ cup ovenproof dish.
pour the milk into a heavy saucepan, sprinkle over the semolina and brown sugar, then heat, stirring the mixture all the time, until boiling and thickened.
Remove the pan from the heat; beat in the orange rind and juice, egg yolks and all but 1 tablespoon of the chocolate.
Whisk the egg whites until stiff, but not dry.
Then lightly fold the semolina mixture in three batches.
Spoon the mixture into the dish and bake for about 30 minutes until just set in the center and risen.
Sprinkle top with reserved chocolate and powdered sugar. Serve hot.

Nutrition Facts : Calories 445.8, Fat 18.9, SaturatedFat 10.4, Cholesterol 180, Sodium 142.6, Carbohydrate 60.8, Fiber 4.6, Sugar 31.8, Protein 15.1