EASY CHICKEN FRICASSEE

Easy Chicken Fricassee image

Provided by LizCl

Categories < 4 Hours

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 8

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1/3 cup flour
1/4 teaspoon salt
1 teaspoon oregano
3 lbs chicken parts (skinless)
1/4 cup butter
1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can water or 1 (10 1/2 ounce) can milk
10 ounces cooked noodles

Steps:

Combine flour, salt and oregano in a paper bag.
Add chicken, a few pieces at a time, and shake until well coated.
Brown chicken in butter.; transfer chicken to a 9 X 13 inch baking dish.
Blend any remaining flour mixture into drippings; stir in soup, then water.
Heat, stirring until smooth; pour sauce over chicken.
Bake, uncovered, at 350 degrees about 1 hour or until chicken is tender;. baste with sauce once or twice.
To serve, combine cooked noodles with sauce.
Top with chicken.
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Nutrition Facts : Calories 679.2, Fat 38.9, SaturatedFat 13.3, Cholesterol 210.3, Sodium 680.9, Carbohydrate 20.6, Fiber 0.8, Sugar 0.9, Protein 58.4