A very tasty low carb snack! Quick & easy, just what I like! I also think these could be popped in the air fryer for a few minutes for a warmed appetizer.
Provided by Cassie *
Categories Meat Appetizers
Time 20m
Number Of Ingredients 9
Steps:
- 1. In a medium bowl, thoroughly mix all ingredients except the tortillas.
- 2. Lay out tortilla and spread mixture to edges evenly. Begin rolling firmly, then wrap in plastic wrap and refrigerate for a couple hours.
- 3. When ready to plate, remove from refrigerator and with a serrated knife gently slice ends off.
- 4. Slice into desired thickness and plate. Now the yummy nuggets are ready to devour! P.S I like serving these at room temperature, but you can serve them straight from the fridge as well.
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