THAI NOODLES

Thai Noodles image

Make and share this Thai Noodles recipe from Food.com.

Provided by Brookelynne26

Categories Asian

Time 15m

Yield 8 serving(s)

Number Of Ingredients 13

Ingredients

1 lb capellini
1/4 cup peanut oil
1/4 cup soy sauce
1/3 cup rice vinegar
2 teaspoons toasted sesame oil
1 tablespoon sugar
1 teaspoon red pepper flakes
2 teaspoons ginger, freshly minced
1 teaspoon garlic, minced
1 tablespoon kosher salt
1 1/2 cups radicchio, coarsely chopped
1/2 cup scallion, chopped, white and green parts
1/3 cup cilantro, finely chopped

Steps:

Cook the capellini according to package directions. Drain and place in a large bowl.
Place the peanut oil, soy sauce, vinegar, sesame oil, sugar, pepper flakes ginger, garlic, and salt in a food processor fitted with a steel blade and process for 30 seconds. Pour the dressing over the noodles and mix thoroughly to coat all the pasta strands. Add the radicchio, scallions, and cilantro. Mix just to blend.
Serve at room temperature.

Nutrition Facts : Calories 299.2, Fat 8.8, SaturatedFat 1.5, Sodium 1381.4, Carbohydrate 46, Fiber 2.3, Sugar 3.5, Protein 8.7

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