EASY CHEESY POTATOES
I've been making this simple potato dish for my family for years, and I've been asked for the recipe many times. My daughter, Katie, loves them so much she always hides secret stashes in the fridge for later.
Provided by Ann Elizabeth
Categories Side Casseroles
Time 1h10m
Number Of Ingredients 7
Steps:
- 1. Thaw hashbrowns before baking. Saute chopped onion.
- 2. Mix together sour cream, soup, Velveeta, onion, and hashbrowns. Grease or spray 9" X 13" baking dish, and spread mixture in dish.
- 3. Melt butter and add bread crumbs to desired consistency. Sprinkle over potatoes.
- 4. Bake uncovered in 350 degree oven for 50 minutes.
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