EASY CHEESELESS MANICOTTI

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Easy Cheeseless Manicotti image

A new delicious twist on manicotti for people who don't like cheese. A great weekday meal.

Provided by Anita Hoffman

Categories     Beef

Time 1h

Number Of Ingredients 9

8 oz manicotti, cooked
1 lb ground beef
1/2 tsp garlic powder
3/4 tsp salt
1/4 c breadcrumbs
dash pepper
3/4 tsp italian seasoning
1 tsp onion salt
3 c marinara sauce

Steps:

  • 1. Brown meat and mix with garlic powder, bread crumbs, salt, onion salt, Italian seasoning, pepper and 1/2 cup Marinara sauce.
  • 2. Fill manicotti with the meat mixture.
  • 3. Pour half of the Marinara sauce in a 9 X 13 inch casserole dish.
  • 4. Lay in manicotti and cover with remaining sauce.
  • 5. Bake about 40 minutes in a 350 degree oven. Can add some Parmesan cheese on top, if you must have some cheese.

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