EASY CHEDDAR FUNERAL POTATOES

Easy Cheddar Funeral Potatoes image

Prepare these Easy Cheddar Funeral Potatoes for a savory side dish. With only 5 ingredients and 10 minutes of prep time, these easy cheddar funeral potatoes are simple to make and sure to please everyone at the table!

Provided by My Food and Family

Categories Home

Time 1h

Yield 8 servings

Number Of Ingredients 5

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Ingredients

4 cups (about 1/2 of 32-oz. pkg.) ORE-IDA Diced Hash Brown Potatoes, thawed
1 can (10-3/4 oz.) condensed cream of chicken soup
1 pkg. (8 oz.) KRAFT Shredded Cheddar Cheese
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/3 cup green onion slices

Steps:

Heat oven to 350°F.
Combine ingredients.
Spoon into 2-qt. casserole sprayed with cooking spray.
Bake 50 min. or until heated through.

Nutrition Facts : Calories 210, Fat 13 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 40 mg, Sodium 280 mg, Carbohydrate 14 g, Fiber 1 g, Sugar 2 g, Protein 9 g